- How to make a hot sandwich. Cooking a hot sandwich with cheese
How to make a hot sandwich. Cooking a hot sandwich with cheese
The ingredients and methods of cooking a hot sandwich with juicy filling and a crispy base can be different. The taste of the finished dish is always priceless.
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the Basis of the sandwich
The ideal option basics hot sandwiches are slices of bread for toasting, however this does not mean that hot delicacy, prepared from the loaf, white or even brown bread will be less tasty. The sandwich is the meal affordable, so in addition to improvisations to the substrate, allowed a creative approach to the preparation of the filling.
The only ingredient, to exclude it from the recipe it is impossible, it is cheese. Without it, a hot sandwich will cease to be.
Cut off from the loaf of bread or the right amount of slices, it is necessary to lubricate them from one side of the softened butter. In the case of cooking the sandwiches in the pan, this side will be external, for sandwiches, cooked in the oven or in the microwave, this side will become the inner.
Meat and vegetable layers
Further, on the inner part of the sandwich, apply a thin layer of mayonnaise, mustard or ketchup, but you can all together or in various combinations. The next layer is meat. Usually for hot sandwiches use sausage, which, however, can substitute ham, pork or poultry.
For the meat layer should be a vegetable. In principle, it may even be absent in the sandwiches that you prepared. If you have decided to use the vegetables, cut into small slices tomatoes and peppers, then put them on top of meat layer of the sandwich. Lovers of spicy food, tomatoes and sweet peppers can be replaced with a thin layer of finely chopped garlic.
Covered sandwich thin slices of cheese and send it in the oven, to be baked or roasted.
In the case of microwave oven cooked sandwiches warm up for 2 minutes with the power of the oven is 800 watts.
You can heat the sandwich in the oven. For this it is put in 5-6 minutes in the oven, preheated to a temperature of 1800 C.
The most affordable way to put the sandwiches in the pan, cover it with a lid and fry them for 8-10 minutes on medium heat until they are lightly browned base, but it is better to focus on the state of the cheese once it melts, sandwiches you can bring to the table.